Mint No Bake Cookies

Submitted by dschmidt

"This is a really great recipe. I think that putting them in the refrigerator enhances the mint flavor and tastes a lot better. The 30 minutes is for preparation and cooking time."

 

• Ready In: 30mins
• Ingredients: 8
• Serves: 12

ingredients

• 473.18 ml sugar
• 4.92 ml mint extract
• 118.29 ml cocoa
• 709.77 ml oatmeal
• 0.25 ml salt
• 118.29 ml milk
• 118.29 ml peanut butter
• 59.14 ml oleo

directions

1. Put sugar, mint extract, cocoa, salt, milk, and oleo on medium heat in saucepan until mixture bubbles.
2. Keep stirring--do not walk away!
3. Add oatmeal, peanut butter, and stir.
4. Remove from heat.
5. Drop by spoonfuls on wax paper.
6. When they cool store into air tight container.
7. Place it into the refrigerator.

Reviews

[Spinnenkatie]

This is a great twist on an old favorite. My mother, who lends a skeptical eye to new tastes, loved them!