Total Time
5mins
Prep 5 mins
Cook 0 mins

Oh so good on a hot summer day! You can use my Sweet Iced Tea for the sweet tea listed here.

Ingredients Nutrition

Directions

  1. Lightly crush mint leaves with sugar in a serving pitcher. Add bourbon, lemon juice and sweet tea.
  2. Serve over crushed ice and garnish each serving with a sprig of mint and lemon slice if desired.