Mint Dressing

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photo by a food.com user photo by a food.com user
Ready In:
15mins
Ingredients:
4
Serves:
8
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ingredients

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directions

  • Combine sugar, water, and lemon juice in a small saucepan; bring to a boil, stirring occasionally.
  • Remove from heat.
  • Combine sugar mixture and mint leaves in container of an electric blender or food processor; process until leaves are finely chopped.
  • Cover and chill dressing 2 to 3 hours.
  • Serve dressing over fresh fruit.

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Reviews

  1. This sweet, minty syrup served over a simple fresh fruit salad drew raves from dinner guests. I used leaves from my chocolate mint plant and followed Dancer's recipe and method exactly. Easy and so delicious. Thank you, Dancer.
     
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