Mint Dressing

READY IN: 15mins
Top Review by MA Blossom

This sweet, minty syrup served over a simple fresh fruit salad drew raves from dinner guests. I used leaves from my chocolate mint plant and followed Dancer's recipe and method exactly. Easy and so delicious. Thank you, Dancer.

Ingredients Nutrition


  1. Combine sugar, water, and lemon juice in a small saucepan; bring to a boil, stirring occasionally.
  2. Remove from heat.
  3. Combine sugar mixture and mint leaves in container of an electric blender or food processor; process until leaves are finely chopped.
  4. Cover and chill dressing 2 to 3 hours.
  5. Serve dressing over fresh fruit.

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