Mint and Lemon Iced Tea

Total Time
4hrs 10mins
Prep 4 hrs
Cook 10 mins

Recipe source: Bon Appetit (June 2004)

Ingredients Nutrition

Directions

  1. In a large pot over high heat bring 12 cups water to a boil. Remove from heat.
  2. Add sugar, mint and tea bags, stirring until sugar dissolves. Steep for 1 hour. Discard tea bags and mint.
  3. Stir in lemonade concentrate and remaining water (4 cups).
  4. Pour into pitchers and chill for at least 3 hours before serving.
  5. Serve over ice and garnish with lemon slices and mint sprigs.
Most Helpful

5 5

Loved it! This is a very refreshing summertime beverage with a nice combination of flavors that we enjoyed sipping on the patio today. Thanks for sharing, Ellie! Made for Magic of Herbs '10.

5 5

This is delicious, my DH loved it, thanks for sharing Ellie!...Kitten:)