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    You are in: Home / Recipes / Minnesota Wild Rice Soup Recipe
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    Minnesota Wild Rice Soup

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    15 mins

    45 mins

    Shari Jones's Note:

    I got this recipe when I visited Minnesota. I was given the recipe and a package of rice when I stayed at a hotel. I am now hooked and have relatives bring me wild rice when they come to Seattle.

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    Ingredients:

    Serves: 4-6

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Add wild rice to 2 cups water in a saucepan. Simmer for 45 minutes.
    2. 2
      Saute' onion, celery, and mushrooms in butter in a large pan about 3 minutes or just until vegetables soften. Stir in flour, cooking and stirring until flour is mixed in but do not let it begin to brown. Slowly add hot chicken broth, stirring until all veg-flour mixture is well blended. Stir in drained, cooked rice and chicken. Season with salt, pepper, and thyme.
    3. 3
      Heat thoroughly. Stir in half and half. Add sherry and heat gently but do not boil.

    Ratings & Reviews:

    • on September 24, 2006

      55

      Just had to thank my awesome MIL for posting this new family favorite!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Minnesota Wild Rice Soup

    Serving Size: 1 (504 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 633.4
     
    Calories from Fat 301
    47%
    Total Fat 33.5 g
    51%
    Saturated Fat 19.8 g
    99%
    Cholesterol 83.3 mg
    27%
    Sodium 1767.1 mg
    73%
    Total Carbohydrate 56.2 g
    18%
    Dietary Fiber 3.7 g
    15%
    Sugars 4.7 g
    19%
    Protein 20.8 g
    41%

    The following items or measurements are not included:

    chicken meat

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