Total Time
35mins
Prep 20 mins
Cook 15 mins

My daughter loves these. Great for brunch.

Ingredients Nutrition

Directions

  1. Combine sausage and green onions in a skillet; cook over medium heat until sausage is browned, stirring to crumble.
  2. Drain well.
  3. Combine bisquit mix, dry mustard, and red pepper; add milk.
  4. Stir in sausage mixture and cheese.
  5. Spoon into greased minature muffin cups, filling 2/3 full.
  6. Bake at 400 for 12-14 minutes or until golden.
  7. Remove from pans imediately; serve warm.

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