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    You are in: Home / Recipes / Mini Tiramisu Eclairs Recipe
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    Mini Tiramisu Eclairs

    1/7 Photos of Mini Tiramisu Eclairs

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    Total Time:

    Prep Time:

    Cook Time:

    22 mins

    20 mins

    2 mins

    Manami's Note:

    I have always loved eclairs and what could be bad with a tiramisu eclair? Found in Southern Living Magazine, September 2003.

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    Units: US | Metric


    1. 1
      Stir together first 3 ingredients until sugar is dissolved; set aside 2 tablespoons mixture.
    2. 2
      Brush cut sides of ladyfingers evenly with remaining coffee mixture.
    3. 3
      Stir together mascarpone cheese, 1/2 cup powdered sugar, and chocolate syrup until blended.
    4. 4
      Spoon or pipe mascarpone cheese mixture evenly onto 24 cut sides of ladyfinger halves; top with remaining ladyfinger halves, cut sides down.
    5. 5
      Microwave chocolate morsels, butter and cream at HIGH 30 seconds or until melted, stirring twice.
    6. 6
      Place chocolate mixture in a small heavy-duty zip-top bag.
    7. 7
      Snip a tiny hole in 1 corner of bag, and drizzle over eclairs.
    8. 8
      Let stand until firm.
    9. 9
      Stir together reserved coffee mixture and remaining 1 cup powdered sugar, stirring until blended.
    10. 10
      Place coffee-powdered sugar mixture in small heavy duty zip-top bag; seal bag.
    11. 11
      Snip a tiny hole in 1 corner of bag.
    12. 12
      Drizzle eclairs evenly with coffee-powdered sugar mixture.
    13. 13
      Place on a serving platter, cake stand, or in candy boxes, if desired.

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    Ratings & Reviews:

    • on December 05, 2010


      These were very well received at my Christmas party and they looked so pretty on the platter. Strawberries were not in season, so I didn't use them but I def try that when strawberries are in season. Thanks for posting!

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    • on March 02, 2010


      Very tasty and a great mini dessert for a party! It's classy and makes you look like a better cook!

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    • on December 13, 2009


      wow do these impress! Served them with coffee at Thanksgiving. They were a little involved to make for the first time, but now that I know the process, I will make them again. I only had one choice for lady fingers and they were the crunchy kind. I think they were better the next day after they had set. I am going to make these again for sure. I used cream cheese b/c it was cheaper than marscapone. I might try to lighten up the recipe with low fat stuff next time. Winner!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)


    Nutritional Facts for Mini Tiramisu Eclairs

    Serving Size: 1 (25 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 89.5
    Calories from Fat 21
    Total Fat 2.4 g
    Saturated Fat 1.2 g
    Cholesterol 17.9 mg
    Sodium 20.6 mg
    Total Carbohydrate 16.1 g
    Dietary Fiber 0.3 g
    Sugars 12.6 g
    Protein 1.0 g

    The following items or measurements are not included:

    mascarpone cheese

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