Mini Tiramisu Eclairs

Total Time
22mins
Prep 20 mins
Cook 2 mins

I have always loved eclairs and what could be bad with a tiramisu eclair? Found in Southern Living Magazine, September 2003.

Ingredients Nutrition

Directions

  1. Stir together first 3 ingredients until sugar is dissolved; set aside 2 tablespoons mixture.
  2. Brush cut sides of ladyfingers evenly with remaining coffee mixture.
  3. Stir together mascarpone cheese, 1/2 cup powdered sugar, and chocolate syrup until blended.
  4. Spoon or pipe mascarpone cheese mixture evenly onto 24 cut sides of ladyfinger halves; top with remaining ladyfinger halves, cut sides down.
  5. Microwave chocolate morsels, butter and cream at HIGH 30 seconds or until melted, stirring twice.
  6. Place chocolate mixture in a small heavy-duty zip-top bag.
  7. Snip a tiny hole in 1 corner of bag, and drizzle over eclairs.
  8. Let stand until firm.
  9. Stir together reserved coffee mixture and remaining 1 cup powdered sugar, stirring until blended.
  10. Place coffee-powdered sugar mixture in small heavy duty zip-top bag; seal bag.
  11. Snip a tiny hole in 1 corner of bag.
  12. Drizzle eclairs evenly with coffee-powdered sugar mixture.
  13. Place on a serving platter, cake stand, or in candy boxes, if desired.
Most Helpful

5 5

These were very well received at my Christmas party and they looked so pretty on the platter. Strawberries were not in season, so I didn't use them but I def try that when strawberries are in season. Thanks for posting!

5 5

Very tasty and a great mini dessert for a party! It's classy and makes you look like a better cook!

5 5

wow do these impress! Served them with coffee at Thanksgiving. They were a little involved to make for the first time, but now that I know the process, I will make them again. I only had one choice for lady fingers and they were the crunchy kind. I think they were better the next day after they had set. I am going to make these again for sure. I used cream cheese b/c it was cheaper than marscapone. I might try to lighten up the recipe with low fat stuff next time. Winner!