Mini Taco Cups Appetizers

READY IN: 7mins
Recipe by kwlabear

Found this in a magazine, tried it and liked it! I also liked the fact the magazine had nutritional counts so I wasn't afraid to try the recipe

Top Review by jswinks

These were indeed a big hit. Takes a bit of time to scoop into all of those little chips, but worth it! Served best warm/right out of the oven (I cooked mine in the regular oven and did a big cookie sheet filled with the scoops).

Ingredients Nutrition


  1. Heat toaster oven to broil.
  2. In small bowl, combine sour cream and taco seasoning.
  3. Place 1 tsp chili in each taco cup (I used tostitos scoops).
  4. Top with 1/2 tsp cheese.
  5. Place in toaster oven and broil 1-2 minutes.
  6. Top with sour cream.

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