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    You are in: Home / Recipes / Mini Sweet-Corn Fritters Recipe
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    Mini Sweet-Corn Fritters

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Sonya01's Note:

    mini corn fritters for fussy people make a batch of these and freeze for eating later. Reheat them in the microwave, or pop in a 180°C oven for 8 minutes

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Put all the ingredients, except the oil, into a food processor and blend for 1 minute to make a batter.
    2. 2
      Heat a little of the oil in a large frying pan and drop in tablespoonfuls of the batter. Cook for 1 to 1½ minutes in batches of 5 until golden on the underside, then turn and cook for a further minute. Drain briefly on kitchen paper before serving.

    Ratings & Reviews:

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    Nutritional Facts for Mini Sweet-Corn Fritters

    Serving Size: 1 (40 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 104.1
     
    Calories from Fat 52
    49%
    Total Fat 5.7 g
    8%
    Saturated Fat 0.9 g
    4%
    Cholesterol 31.0 mg
    10%
    Sodium 47.4 mg
    1%
    Total Carbohydrate 11.3 g
    3%
    Dietary Fiber 1.1 g
    4%
    Sugars 1.1 g
    4%
    Protein 2.8 g
    5%

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