Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Mini Sweet Bell Peppers Recipe
    Lost? Site Map

    Mini Sweet Bell Peppers

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    20 mins

    45 mins

    DanDrake's Note:

    Mini Sweet Bell Peppers

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Spray cookie sheet with Pam or oil.
    2. 2
      Slice and clean out peppers; keep stems on.
    3. 3
      Warm cheese, add garlic and parmesan, mix well (microwave).
    4. 4
      Spread mix into pepper and bake 20 minutes at 350 degrees.

    Ratings & Reviews:

    • on July 31, 2006

      55

      Very simple and different from the usual pepper poppers. I used a mixture of red, yellow, and orange sweet mini bell peppers and served this as part of an appetizer buffet at a recent summer party. They were a colorful addition to the table, and disappeared quickly. The sweeter pepper was a surprise taste experience for those expecting my usual jalapeno poppers, but everyone still loved them.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 08, 2014

      55

      These were super good. Even ate them cold later. They made a lot. I cut up the leftovers and added them to our salad.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Mini Sweet Bell Peppers

    Serving Size: 1 (63 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 98.6
     
    Calories from Fat 74
    75%
    Total Fat 8.2 g
    12%
    Saturated Fat 5.1 g
    25%
    Cholesterol 25.6 mg
    8%
    Sodium 142.1 mg
    5%
    Total Carbohydrate 2.7 g
    0%
    Dietary Fiber 0.6 g
    2%
    Sugars 1.0 g
    4%
    Protein 3.9 g
    7%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites