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    You are in: Home / Recipes / Mini Reuben Turnovers Recipe
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    Mini Reuben Turnovers

    Mini Reuben Turnovers. Photo by LilPinkieJ

    1/1 Photo of Mini Reuben Turnovers

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    20 mins

    15 mins

    LilPinkieJ's Note:

    These are a hit in my husbands family. They aren't as messy as the regular sandwich. Serve with Thousand Island dressing or horseradish sauce for dipping if desired. A great use for that leftover corned beef and cabbage from St Patrick's Day too!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oven to 375°F In food processor bowl with metal blade, place corned beef, cheese, sauerkraut and mustard; pulse 2 times for 3 seconds each or until finely chopped.
    2. 2
      Remove half of crescent dough in rolled section from can; refrigerate remaining half of dough in can.
    3. 3
      Unroll half of dough and separate into 2 rectangles; press each into 7 1/2x5-inch rectangle, firmly pressing perforations to seal.
    4. 4
      Cut each rectangle into 6 (2 1/2-inch) squares. Place 1 teaspoon corned beef mixture on each square.
    5. 5
      Fold 1 corner to opposite corner, forming triangle and pressing edges to seal; place on ungreased cookie sheet.
    6. 6
      With fork, prick top of each to allow steam to escape. Brush tops with egg.
    7. 7
      Repeat with remaining half of dough and corned beef mixture.
    8. 8
      Bake 9 to 14 minutes or until golden brown.
    9. 9
      Immediately remove from cookie sheet. Serve warm with thousand island salad dressing, or horseradish sauce if desired.

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    Ratings & Reviews:

    • on April 06, 2009

      45

      This was really a tasty treat, and quite simple to make. I doubled the filling ingredients in order to use the entire can of crescent rolls. It goes very nice with Thousand Island dressing. Made for Please Review My Recipe Tag Game.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 01, 2008

      55

      This is a delicious recipe very similar to Mini Reuben Turnovers (Pillsbury) just with more meat and cheese added (and who doesn't love more cheese?!). This recipe also has a great twist by adding a suggestion in the description of using horseradish sauce for dipping. We used Creamy Horseradish Sauce for Roast Beef and it went super with these. :)

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Mini Reuben Turnovers

    Serving Size: 1 (63 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 166.3
     
    Calories from Fat 53
    31%
    Total Fat 5.9 g
    9%
    Saturated Fat 2.4 g
    12%
    Cholesterol 62.4 mg
    20%
    Sodium 310.5 mg
    12%
    Total Carbohydrate 20.7 g
    6%
    Dietary Fiber 1.6 g
    6%
    Sugars 2.0 g
    8%
    Protein 7.2 g
    14%

    The following items or measurements are not included:

    corned beef

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