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    You are in: Home / Recipes / Mini-Reuben Appetizers Recipe
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    Mini-Reuben Appetizers

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on December 30, 2010

      We really liked these. I made them with sliced smoked turkey breast instead of corned beef. I also put them under the broiler for a moment until they were just browned and bubbly. They were a hit at the potluck.

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    • on December 31, 2008

      sounds great cannot wait to make these

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    • on May 14, 2007

      Went to 4 stores and couldn't find rye coctail bread so got a loaf of pumpernickle and sliced into 6 slices on each piece. I used the can of sauerkraut with the caraway seeds. Made it for lunch and my husband loved it. Great flavor and a keeper. Thank you.

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    • on March 18, 2007

      Awesome! I made these for a St. Patrick's day party. Assembled them in the afternoon on 2 cookie trays, covered in aluminum foil and stored in my basement fridge until after guests arrived, when I popped them in oven. I ended up using 2 slices of corned beef per sandwich; next time I think I'll ask for thick sliced. Also, my corned beef and cheese slices were not 'square' so simply 'quartering' the slices would not work. Instead I cut out bread-shaped squares and had scraps left from each slice (many of which I ate while cooking). That said, however, I did not feel that these were too time-consuming to assemble, considering what they were. Also, did not use more than 1/2 the can of sauerkraut or 1/2 bottle of thousand island. My guests were very impressed with the 'originality' of them.

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    • on February 26, 2007

      I made these for a Christmas party, and should have made more, everyone was standing around the stove waiting for them to come out. If you have more than 20 people make a triple recipe!!!!Super easy too!!!Even the lady at the deli wanted the recipe.

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    • on November 26, 2006

      easy and a great hit at thanksgiving party

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    Nutritional Facts for Mini-Reuben Appetizers

    Serving Size: 1 (961 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 63.4
     
    Calories from Fat 40
    63%
    Total Fat 4.4 g
    6%
    Saturated Fat 2.2 g
    11%
    Cholesterol 17.9 mg
    5%
    Sodium 256.8 mg
    10%
    Total Carbohydrate 1.4 g
    0%
    Dietary Fiber 0.5 g
    2%
    Sugars 0.4 g
    1%
    Protein 4.4 g
    8%

    The following items or measurements are not included:

    rye cocktail bread

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