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    You are in: Home / Recipes / Mini Quiches Recipe
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    Mini Quiches

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on February 02, 2008

      What's not to love? Bacon, eggs, cheese all together in a bread cup to go! Soo yummy!. The bottom is like a savory bread pudding with the fluffy egg. I used fat free half & half and had to finely dice some cheddar/swiss (used both) didn't have any shredded. Perfect breakfast with unlimited variations. Thanks for posting Cullinaryjudge!

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    • on December 06, 2005

      I made these for an appetizer at Thanksgiving. Everyone thought they wer just great. Will be using this many times over. Thanks for posting.

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    • on January 25, 2003

      I made these little quiches for my kids for breakfast as a special treat. The little toast cups can be made the night before and then the assembling of the eggs goes quicker. It's good without the bacon too.

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    Nutritional Facts for Mini Quiches

    Serving Size: 1 (119 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 344.4
     
    Calories from Fat 180
    52%
    Total Fat 20.0 g
    30%
    Saturated Fat 7.6 g
    38%
    Cholesterol 169.6 mg
    56%
    Sodium 610.2 mg
    25%
    Total Carbohydrate 27.1 g
    9%
    Dietary Fiber 4.1 g
    16%
    Sugars 3.6 g
    14%
    Protein 15.5 g
    31%

    The following items or measurements are not included:

    2% evaporated milk

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