Mini Meatloaves

"The SAUCE topping gives a wonderful flavor to these mini meatloaves! My family enjoys them with creamy mashed potatoes. Bake extra ones for a quick dinner on another day! You'll love the sauce!!!"
 
Download
photo by DuChick photo by DuChick
photo by DuChick
photo by Seasoned Cook photo by Seasoned Cook
photo by Seasoned Cook photo by Seasoned Cook
Ready In:
55mins
Ingredients:
15
Serves:
3
Advertisement

ingredients

Advertisement

directions

  • Mix ground beef, onion, bread crumbs, ketchup, worcestershire sauce and salt.
  • Press beef mixture into a 6 cup muffin tin. Spoon small amount of ketchup on top of each.
  • Place in a 350 degree oven and bake for 45 minutes. (While baking prepare sauce.) Remove from muffin tin and place on serving plate.
  • SAUCE: Saute chopped onion and celery in olive oil in a small saucepan.
  • Add ketchup, brown sugar, lemon juice, worcestershire sauce and water. Simmer for one minute. Spoon sauce on tops of meatloaves. Serve.
  • Enjoy!

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. Very nice family meal! I added mushrooms to the meatloaf and used homemade tomato sauce instead of ketchup with the meat. The sauce was made as directed and was simply yummy! I was able to get five single servings out of these by using shaped mini pans (stars, hearts, etc.). The kids loved them. Thanks for posting!
     
  2. We loved these! As I try to improve our eating habits, I subbed half the ground beef with ground turkey breast which gave it a slightly different flavor, but still wonderful. I served the savory sauce in a small dish for each of us to ladle our own. Oh yes, these will be enjoyed again and again! Thanks for sharing!
     
  3. Such a nice change from meatloaf! We loved these little loaves. The sauce is excellent!
     
  4. Very quick and easy to make and cook. The sauce really makes these little loaves. The leftover sauce I used cold to have with some cold corned silverside (corned beef) and it made an excellent accompaniment. I would make the sauce on its own just to have with cold meats..LOL :) A 'keeper' for us :)
     
Advertisement

Tweaks

  1. Very nice family meal! I added mushrooms to the meatloaf and used homemade tomato sauce instead of ketchup with the meat. The sauce was made as directed and was simply yummy! I was able to get five single servings out of these by using shaped mini pans (stars, hearts, etc.). The kids loved them. Thanks for posting!
     
  2. We loved these! As I try to improve our eating habits, I subbed half the ground beef with ground turkey breast which gave it a slightly different flavor, but still wonderful. I served the savory sauce in a small dish for each of us to ladle our own. Oh yes, these will be enjoyed again and again! Thanks for sharing!
     

RECIPE SUBMITTED BY

<p>Thanks for taking the time to stop by My Page! I am married to a quiet, but fun loving guy who cleans up the kitchen!! I have grandchildren who I adore. I am retired from being a paralegal and a real estate agent. I have also been a substitute teacher for the elementary grades in the public school system. All of my recipes are the tried and true type. Many of them have come from my 48 years of cooking, my mother's recipe box or other relatives. I like Taste of Home magazine and I am a big fan of foodnetworkTV. I am a southern girl and enjoy comfort foods!!! I am a big cookbook collector and have been for years. I enjoy baking desserts most of all. I also enjoy games on my laptop, growing flowers, lunches with friends, babysitting grandchildren, photography and traveling. Since life is so short I try to count my blessings each day and give to the less fortunate. I had gotten into a rut on what to cook. Therefore, I am so happy I found the Recipezaar site. Pet Peeve: People with a negative attitude. MY RATING SYSTEM: 5 stars - Excellent in taste. May have minor change. 4 stars - Adjustment in ingredients for flavor. 3 stars - Fair, but not sure whether I would repeat. 2 and 1 stars - I do NOT give. Zaar EVENTS IN WHICH I PARTICIPATED: Aus/NZ Swaps #15,#16 April, May 2008 Aus/NZ Swaps #20#21#22 Sept Oct Nov 2008</p>
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes