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Showing 1-4 of 4
on January 08, 2011
Very nice family meal! I added mushrooms to the meatloaf and used homemade tomato sauce instead of ketchup with the meat. The sauce was made as directed and was simply yummy! I was able to get five single servings out of these by using shaped mini pans (stars, hearts, etc.). The kids loved them. Thanks for posting!people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on January 10, 2010
We loved these! As I try to improve our eating habits, I subbed half the ground beef with ground turkey breast which gave it a slightly different flavor, but still wonderful. I served the savory sauce in a small dish for each of us to ladle our own. Oh yes, these will be enjoyed again and again! Thanks for sharing!people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on August 31, 2009
By Jen T
on June 12, 2009
Very quick and easy to make and cook. The sauce really makes these little loaves. The leftover sauce I used cold to have with some cold corned silverside (corned beef) and it made an excellent accompaniment. I would make the sauce on its own just to have with cold meats..LOL :) A 'keeper' for us :)people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Serving Size: 1 (342 g)
Servings Per Recipe: 3