Mini Meatball Sandwiches

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READY IN: 1hr
Recipe by cstsmiles

Yummy mini meatball sandwiches! Great for a kids lunch or as appetizers for that next get together. From howdoesshedoit.com

Ingredients Nutrition

Directions

  1. Preheat an oven to 350 degrees F (175 degrees C).
  2. Combine ground beef, onion, crackers, and egg in a large bowl. Season with Worcestershire sauce, garlic, seasoned salt, and pepper; mix well. Form mixture into 12 meatballs. Place meatballs in a 9x13 inch baking dish.
  3. Bake meatballs in the preheated oven for 20 minutes. Pour the spaghetti sauce into a large saucepan;bring to a simmer over low heat. Stir baked meatballs into the simmering sauce. Do not turn oven off.
  4. Simmer sauce until meatballs are fully cooked, about 20 minutes.
  5. Place one meatball, a sprinkle of mozzarella, a sprinkle of Parmesan, and a bit of sauce between each roll. Place sandwiches in hot oven; bake until cheeses melt, about 5 minutes.

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