Mini Lasagna
- Ready In:
- 50mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 1 (8 ounce) box lasagna noodles
- 1 (16 ounce) package ricotta cheese
- 1⁄2 cup ricotta cheese, freshly grated cheese
- 1⁄2 cup freshly grated romano cheese
- 1⁄2 cup mozzarella cheese (preferably fresh)
- 1⁄2 cup parmesan cheese, freshly grated cheese (not canned or dried)
- 1 large egg
directions
- mix all cheeses with egg and set aside in fridge.
- boil lasagna noodles till done to preference.
- cool noodles and lay out on flat surface.
- take noodles one at a time and put a heaping tablespoon of the cheese mix on noodle and roll then cut(you should get 2 lasagna rolls out of each noodle.
- put in baking pan and smother with homemade marinara sause (or jar).
- sprinkle asiago cheese over top and put in preheated oven at 350 degrees for about 30 minutes,enjoy!
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