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    You are in: Home / Recipes / Mini Ham and Cheese Turnovers Recipe
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    Mini Ham and Cheese Turnovers

    Average Rating:

    1 Total Reviews

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    • on May 18, 2009

      This was easy and delish! I've made some of these before and instead of cooking them right away, I've frozen them. You can cook them straight from frozen. I chopped up the ham and cheese because it is easier to eat that way. I used the egg, but my dough didn't need them. It actually sealed better without the egg. It was also sticky on top. I'll probably skip that step next time (and there WILL be a next time).

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    Nutritional Facts for Mini Ham and Cheese Turnovers

    Serving Size: 1 (532 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 111.4
     
    Calories from Fat 54
    48%
    Total Fat 6.0 g
    9%
    Saturated Fat 2.0 g
    10%
    Cholesterol 21.5 mg
    7%
    Sodium 162.8 mg
    6%
    Total Carbohydrate 10.4 g
    3%
    Dietary Fiber 0.5 g
    2%
    Sugars 3.7 g
    14%
    Protein 3.8 g
    7%

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