Mini Drop Donuts

Submitted by Chef in training Ro

"Drop Donuts that you can do anytime. Easy and you don't need much oil to deep fry. I got this from Cooks.com but I changed some ingredients."

 

• Ready In: 15mins
• Ingredients: 9
• Serves: 20

ingredients

• 236.59 ml sugar
• 2 eggs
• 118.29 ml non-fat powdered milk (already made)
• 113.39 g apple juice (I used a little bottle of Gerber)
• 946.36 ml flour
• 0.25 ml salt
• 4.92 ml baking powder
• cinnamon, to your preference
• dust with confectioners' sugar

directions

1. Add all ingredients together, remember you need a thick consistancy, add more flour if needed.
2. Making sure the eggs are mixed in well.
3. Heat oil to 350 degrees (try and maintain this).
4. Drop donuts into oil and fry until brown.
5. Test inside to make sure they cook through.
6. Drain.
7. Roll in Confectionery Sugar or Cinnamon and Sugar.

Reviews

[lilmisshollywood]

not a recipe I would recommend if you're looking for fluffy, melt in your mouth goodness. These come out rather more like fried bread. I won't make them again. Also, I had to fry them in teeny tiny pieces in order to get them to cook through.

 

[Wolfangel]

My children loved this recipe, I used our deep fryer to cook these and I think I left them in a tad too long because they came out hard but that didn't stop anyone from eating them, they still tasted fine were just a bit crunchy. LOL Thanks for sharing! I'm sure we'll be making this again.