Mini Coronation Chicken Pitas

Total Time
5mins
Prep 5 mins
Cook 0 mins

Coronation chicken is a common sandwich filling in the UK. I never heard of it before I moved to the UK but I am now a fan. These mini coronation chicken pitas are low in fat and a good idea for a lunch or snack.

Ingredients Nutrition

Directions

  1. Mix together the mayonnaise, curry paste and mango.
  2. Stir in chicken.
  3. Lightly toast the pita breads and make a cut with a knife to open them up.
  4. Spoon in the chicken mixture. Serve.

Reviews

(2)
Most Helpful

Great, easy recipe. I didn't have a mango so substituted it with mango chutney.

nickirussell January 22, 2009

Great filling for pita pockets and a great change of pace for the filling! Loved the addition of the mango and the curry paste. A wonderful new taste for us and one that makes for a great lunch. Made as directed - an awesome chicken pita. Thank you Sarah_Jayne.

Gerry May 30, 2008

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