Mini Chocolate Chippers

"Milk goes great with these cookies, There quite the treat!"
 
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Ready In:
24mins
Ingredients:
9
Serves:
12
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ingredients

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directions

  • Preheat oven to 180°C.
  • In a medium bowl cream butter until fluffy. Add sugars and egg, mix well.
  • In another bowl sift dry ingredients, add to wet ingredients.
  • Once the dry and wet ingredients are well mixed add ¼ cup of rolled oats and ¼ cup of chocolate chips.
  • Spoon a bit of the batter at a time onto a greased pan.
  • Cook from 12 to 15 minute until the cookies are golden and have risen.

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Reviews

  1. The cookie were good but there was something missing the first time I couldn't put my finger on it. then it hit me It was missing vanilla. So the next time I baked them I added a 1/4 tsp of vanilla. then they were soft and delicious.
     
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RECIPE SUBMITTED BY

I live in vancouver, Canada. My hobbies are of course baking and trying out new recipes. I love to be creative with my baking and add extra spice or whatever.
 
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