I made these a few months ago and forgot to review it, until I came back looking for the recipe again! I used graham cracker crumbs, and that is what I had. I also put them in muffin papers. Then I froze them for lunchbox additions. I also used low fat cream cheese, and made them a little smaller than stated (getting 16 out of this recipe). This one was a hit with my crew and it has been requested that I make more while on holiday break and put them in the freezer for lunches again. Thanks.