Mini Canneloni Bake

READY IN: 25mins
Recipe by quick meal

This is a Rachel Ray 30 minute meal. So quick and delish. Hope you enjoy!

Top Review by NorthwestGal

I thought this was really good, and I liked the addition of the ground chicken. But with all that pasta, chicken and spinach, we thought it would have benefitted from a little seasoning beyond the salt and pepper. I'll definitely make this again but add a little basil or oregano. But it's definitely a "keeper". Thanks, quick meal. Made for Spring 2010 Pick-A-Chef.

Ingredients Nutrition

Directions

  1. Cook ziti as directed on package to a little more than adente.
  2. Brown ground chicken with onion, salt and pepper and garlic in a large skillet.
  3. In a separate skillet melt butter and add flour to make a rue. Add milk slowly, whisking together. Add nutmeg, salt and pepper.
  4. Heat spinach in microwave. Drain and pat dry. Add to meat skillet.
  5. Add ziti to meat and spinach and stir. Pour sauce over and stir.
  6. Put in a casserole and stir again. Put cheese on top of casserole and put in oven under broiler just until bubbly and brown.

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