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    You are in: Home / Recipes / Minestrone Soup Recipe
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    Minestrone Soup

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on January 16, 2007

      VERY GOOD... I added additional broth for a brothier soup.. It was a little too thick with just 2 cans of broth. This is real tasty!

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    • on January 19, 2014

      Warm and rich soup that is perfect for a cold winter evening! I also used additional broth and it was delicious. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 08, 2010

      Changed the rice to noodles and added some parmesan, but other than that, no changes. Even the husband loved it!

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    • on February 04, 2009

      This was delicious and easy, plus very versatile! My husband is learning how to cook and I found this recipe for him to try. He did it and it was delicious! We used hamburger meat instead of sausage because it was what we had. Fantastic!

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    • on December 17, 2006

      Just delicious. It tasted just like cabbage rolls. It was easy, and tasted like it had cooked much longer than it actually had. A keeper. Thanks.

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    • on September 19, 2006

      This was very good! It was heartier than I expected. The only thing I did different was I didn't have any cabbage. Very, very satisfying, especially when the day was really rainy and dreary. I served garlic bread along side and tossed salads. Thank you for the great recipe! :)

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    Nutritional Facts for Minestrone Soup

    Serving Size: 1 (298 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 413.8
     
    Calories from Fat 120
    29%
    Total Fat 13.3 g
    20%
    Saturated Fat 5.3 g
    26%
    Cholesterol 24.1 mg
    8%
    Sodium 12475.1 mg
    519%
    Total Carbohydrate 45.6 g
    15%
    Dietary Fiber 5.6 g
    22%
    Sugars 16.9 g
    67%
    Protein 26.5 g
    53%

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