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    You are in: Home / Recipes / Mincemeat Oatmeal Cookies Recipe
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    Mincemeat Oatmeal Cookies

    Total Time:

    Prep Time:

    Cook Time:

    22 mins

    10 mins

    12 mins

    Jazzy'sNamma's Note:

    I got this recipe from one of my mom's cookbooks. I'm putting it here for safekeeping.

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    Ingredients:

    Yield:

    dozen c ...

    Units: US | Metric

    Directions:

    1. 1
      Heat oven to 350 degrees. Grease baking sheet with shortening. Place sheets of foil on countertop for cooling cookies.
    2. 2
      Combine 1/2 cup shortening, sugar and egg in large bowl. Beat at medium speed of electric mixer until well blended. Beat in mincemeat.
    3. 3
      Combine flour, baking soda and salt. Mix into creamed mixture at low speed until blended. Stir in oats and nuts with spoon.
    4. 4
      Drop rounded tablespoonfuls of dough 2 inces apart onto prepared baking sheet.
    5. 5
      Bake at 350 degrees for 12 minutes, or until set and lightly browned around edges. DO NOT OVERBAKE! Cool 2 minutes on baking sheet. Remove cookies to foil to cool completely.

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    Ratings & Reviews:

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    Nutritional Facts for Mincemeat Oatmeal Cookies

    Serving Size: 1 (1134 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 800.9
     
    Calories from Fat 206
    25%
    Total Fat 22.9 g
    35%
    Saturated Fat 8.8 g
    44%
    Cholesterol 53.7 mg
    17%
    Sodium 544.1 mg
    22%
    Total Carbohydrate 141.1 g
    47%
    Dietary Fiber 3.5 g
    14%
    Sugars 84.1 g
    336%
    Protein 8.0 g
    16%

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