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    You are in: Home / Recipes / Mincemeat Crumble Tarts Recipe
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    Mincemeat Crumble Tarts

    Average Rating:

    2 Total Reviews

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    • on December 23, 2010

      Made this topping for my cranberry mincemeat tarts, and it is so flakey and tasty, will make this one again. Thank you for the recipe

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    • on November 08, 2008

      I'm so used to making regular-sized pies that I often overlook the tarts! Well, not this time ~ THESE TARTS ARE WONDERFUL! One thing I want to do another time (MANY 'another' times!) is to tone down the intense flavor of the mincemeat with perhaps a half cup or so of finely diced pears (canned)! Still, these will make great 'treats' during the winter holidays, especially! [Tagged, made & reviewed as part of my Pie theme in My-3-Chefs]

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    Nutritional Facts for Mincemeat Crumble Tarts

    Serving Size: 1 (98 g)

    Servings Per Recipe: 15

    Amount Per Serving
    % Daily Value
    Calories 436.3
     
    Calories from Fat 198
    45%
    Total Fat 22.0 g
    33%
    Saturated Fat 7.1 g
    35%
    Cholesterol 10.8 mg
    3%
    Sodium 156.8 mg
    6%
    Total Carbohydrate 55.5 g
    18%
    Dietary Fiber 1.2 g
    4%
    Sugars 23.2 g
    92%
    Protein 4.2 g
    8%

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