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1/2 Photos of Mimi's Split Pea Soup
This is my mom's recipe for her favorite soup. Since I never liked split peas as a kid, I never ate it. But since growing up, I've found it to be delicious. I make this with chicken or vegetable broth for a more flavorful soup. Serve with warm crusty bread.
Units: US | Metric
Serving Size: 1 (427 g)
Servings Per Recipe: 6