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1/2 Photos of Mimi's Sour Cream Coffee Cake
This is a yummy coffee cake if you like a cinnamon one with a crumb topping. This bakes in a 9x13 pan or one bread pan. If you want to you may double the recipe and make two bread pans. If you do it in a bread pan, it may take a little longer to bake. The instructions are for a 9x13. I usually double it and bake it in two bread pans. One to eat and one for the freezer.
Units: US | Metric
Serving Size: 1 (1022 g)
Servings Per Recipe: 1