Mimi's Pecan Pies

Ms. Sweet's Note:

My grandmother was always the baker in our family and made these pecan pies for every special occasion!

• Total Time: 1 hrs
• Prep Time: 15 mins
• Cook Time: 45 mins

Ingredients:

Serves: 16

Yield: 2.0 pies

• 1 cup butter , melted
• 1 ¾ cups sugar
• ¼ cup brown sugar , packed
• ¾ cup white Karo
• 5 eggs , beaten
• 2 -3 teaspoons vanilla
• 2 cups chopped pecans
• 2 unbaked pie shells

Directions:

1. Mix together all ingredients in a large bowl.
2. Pour evenly into 2 pie shells.
3. Bake at 300 degrees for 45-55 minutes.

Reviews

[gailanng]

I called my sister to ask if she smelled this from her house to which she responded with a definite no. I said, "Look, we have the same nose; the same equipment here. How can you not smell it?" She needs a tune up. Made into delicious tartlets for Under Cover in Photos.