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    You are in: Home / Recipes / Mimi's Maine Blueberry Cobbler Recipe
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    Mimi's Maine Blueberry Cobbler

    Mimi's Maine Blueberry Cobbler. Photo by Mimi in Maine

    1/5 Photos of Mimi's Maine Blueberry Cobbler

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    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    20 mins

    35 mins

    Mimi in Maine's Note:

    Cobblers are an easy way to get a "pretend pie". They are easy to make and soooo good. It makes a dinner end with a real treat. You can make them with the wild blueberries which have tons of flavor, or you can use the frozen ones. This may be doubled and put in a 9"x13" baking dish.

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    Ingredients:

    Servings:

    Units: US | Metric

    BLUEBERRY MIXTURE

    COBBLER

    Directions:

    1. 1
      BLUEBERRIES:.
    2. 2
      In a large bowl combine all the ingredients.
    3. 3
      Put into a 2 quart baking dish which has been sprayed with cooking spray.
    4. 4
      Bake at 375 degrees for 10 minutes while you make the Cobbler.
    5. 5
      COBBLER:.
    6. 6
      In a small bowl combine the first five ingredients; mix well.
    7. 7
      Cut in the cold butter till mixture resembles coarse crumbs.
    8. 8
      Stir in the buttermilk just till moistened.
    9. 9
      Drop by tablespoons onto blueberry mixture.
    10. 10
      Sprinkle some sugar over the top of the dough.
    11. 11
      Bake uncovered at 375 degrees for about 25-30 minutes or till golden.
    12. 12
      Serve warm with vanilla ice cream or whipped cream.

    Ratings & Reviews:

    • on July 06, 2010

      55

      Super delicious! I served this to my guests over the 4th of July. Everyone LOVED it! I was even asked for the recipe which I had no problem doing. I used fresh lemon juice and reduced fat buttermilk. I also sprinkled over the top cinnamon sugar. I doubled the recipe and was able to get 15 servings! I also served it with a scoop of vanilla bean ice cream. I also liked this recipe very much because it was not overly sweet. Just perfect! Thank you so much for sharing this yummy cobbler recipe!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 03, 2014

      55

      Love it. Made a 1/2 batch and I used cream instead of buttermilk. Very flexible recipe as I wasn't too precise with all odd 1/2 measures and it still tastes great. Thanks for sharing it.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 13, 2013

      55

      Yummy and easy. Took me less than 20 minutes to prepare and then another 30 to bake. I sprinkled the top with cinnamon and large crystal sugar. Thank you

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)

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    Nutritional Facts for Mimi's Maine Blueberry Cobbler

    Serving Size: 1 (152 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 367.1
     
    Calories from Fat 86
    23%
    Total Fat 9.5 g
    14%
    Saturated Fat 5.7 g
    28%
    Cholesterol 24.1 mg
    8%
    Sodium 402.8 mg
    16%
    Total Carbohydrate 67.6 g
    22%
    Dietary Fiber 3.3 g
    13%
    Sugars 36.4 g
    145%
    Protein 5.0 g
    10%

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