Mimi's Baked Beans
photo by diner524
- Ready In:
- 50mins
- Ingredients:
- 10
- Serves:
-
8
ingredients
- 2 slices thick bacon, cubed
- 1 small onion, finely minced
- 2 (15 ounce) cans baked beans, any brand, though I am partial to Campbell's
- 1 teaspoon dry mustard
- 1 tablespoon dried parsley
- 3 tablespoons ketchup
- 1 teaspoon garlic salt
- 3 tablespoons maple syrup or 3 tablespoons pancake syrup
- 5 dashes ground red pepper
-
SUBSTITUTE
- 3 tablespoons raw honey, for the maple syrup
directions
- In a small frying pan, saute bacon cubes and onion until lightly browned.
- In a large casserole dish, add the canned beans, onion, bacon and remaining ingredients. Stir together, mixing well.
- Bake in oven at 350 degrees for 45 minutes.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
Great beans!!! Very similar to the way I make my baked beans, but different ingredients. I used prepared mustard and so alot more of it and then brown sugar instead of the syrup. I was like weekend cooker and went very lightly with the red pepper, used regular bacon and ended up cooking it longer than stated, but it still worked out great. Congrats on another football pool win!!!
Tweaks
-
Great beans!!! Very similar to the way I make my baked beans, but different ingredients. I used prepared mustard and so alot more of it and then brown sugar instead of the syrup. I was like weekend cooker and went very lightly with the red pepper, used regular bacon and ended up cooking it longer than stated, but it still worked out great. Congrats on another football pool win!!!
RECIPE SUBMITTED BY
kitty.rock
Orlando, Florida