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    You are in: Home / Recipes / Million Dollar Pie Recipe
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    Million Dollar Pie

    1/1 Photo of Million Dollar Pie

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    The Butter Biatch's Note:

    This is a great recipe for a quick pie that does taste like a million bucks. My daughter has been making this every Thanksgiving since she was 11. Very easy preparation. The recipe calls for 2 graham cracker crusts, but we have also made it with the chocolate crumb crusts as well. They are delicious as well.

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    Ingredients:

    Serves: 16

    Yield:

    pies

    Units: US | Metric

    Directions:

    1. 1
      Mix all ingredients.
    2. 2
      Pour into crusts. Garnish with extra pecans if you wish.
    3. 3
      Refrigerate 2 hours before serving.

    Ratings & Reviews:

    • on April 30, 2013

      55

      Just tried this pie and it was worth every calorie. Thanks for posting, BB.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 07, 2010

      55

      We loved it! I served this at our Labor Day picnic along with other pies and most people thought this one was the best one there. I really like the light, whipped texture. It's not all thick and heavy. Thanks for sharing this recipe with us!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 18, 2008

      45

      This was pretty good! I did use fat free condensed milk and fat ffree cool whip. It turned out really well and all 7 of my kids devoured it. We all really enjoyed the texture.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Million Dollar Pie

    Serving Size: 1 (94 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 311.8
     
    Calories from Fat 149
    47%
    Total Fat 16.5 g
    25%
    Saturated Fat 6.6 g
    32%
    Cholesterol 8.9 mg
    2%
    Sodium 187.6 mg
    7%
    Total Carbohydrate 38.8 g
    12%
    Dietary Fiber 1.0 g
    4%
    Sugars 30.9 g
    123%
    Protein 3.9 g
    7%

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