Total Time
10mins
Prep 10 mins
Cook 0 mins

This is a great recipe for a quick pie that does taste like a million bucks. My daughter has been making this every Thanksgiving since she was 11. Very easy preparation. The recipe calls for 2 graham cracker crusts, but we have also made it with the chocolate crumb crusts as well. They are delicious as well.

Ingredients Nutrition

Directions

  1. Mix all ingredients.
  2. Pour into crusts. Garnish with extra pecans if you wish.
  3. Refrigerate 2 hours before serving.
Most Helpful

5 5

5 5

Just tried this pie and it was worth every calorie. Thanks for posting, BB.

5 5

We loved it! I served this at our Labor Day picnic along with other pies and most people thought this one was the best one there. I really like the light, whipped texture. It's not all thick and heavy. Thanks for sharing this recipe with us!