Total Time
Prep 20 mins
Cook 10 mins

Ingredients Nutrition


  1. Combine sugar, salt, butter and milk.
  2. Boil for 6 minutes.
  3. Remove from heat and add chocolate chips, German chocolate, marshmallow creme and nuts.
  4. Beat until all chocolate is melted.
  5. Pour into a buttered 13x9" pan.
  6. Let stand a few hours before cutting.
Most Helpful

Used Hershey's Special Dark Chocolate and put this into a 9x9 pan, as I was making this for a bunch of confirmed chocoholics! Absolutely superb, wish I could give you more stars! So easy,no soft ball, hard ball crap!!! Very straight forward and delicious! THANK YOU SO MUCH! Will keep this recipe forever!

mickie49 July 28, 2003

Excellent! Easy and makes a ton. A great recipe for gift giving.

Ridgely December 16, 2003