Milky Way Wonder Cake

READY IN: 1hr 10mins
Recipe by Caryn

One of my grandmother's recipes.

Top Review by princess buttercup

I made this cake for my husbands Grandma's Birthday. He had no clue what her favorite cake is. But since I've been shopping with Grandma I knew she like Milky Way Candy bars! I frosted it with a store bought Fudge frosting. I will make this moist cake again!

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees F.
  2. Generously grease and flour a 10-inch Bundt cake pan.
  3. In a small saucepan, melt candy bars and 1/2 cup butter over low heat (or in microwave); set aside.
  4. In a small bowl, combine flour and baking soda; set aside.
  5. In a large bowl, cream 1/2 cup butter and sugar until fluffy.
  6. Add eggs one at a time, beating well after each addition.
  7. Add flour mixture alternating with buttermilk; beat until smooth.
  8. Add candy/butter mixture and vanilla extract; beating until smooth.
  9. Fold in nuts, if desired.
  10. Pour into prepared pan.
  11. Bake for 45 minutes or until a toothpick inserted in the center comes out clean.
  12. Cool 10 minutes, remove from pan; cool completely.
  13. Glaze with a powdered sugar glaze.

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