Milkless, Eggless Chocolate Cake

READY IN: 45mins
Recipe by peachez

Light, sweet and easy

Top Review by Maddie W.

Tasty, moist and easy! Will definitely use this recipe again.

Ingredients Nutrition


  1. Heat oven to 350 degrees.
  2. Sift all dry ingredients into a large bowl.
  3. Add vinegar to water and mix into dry ingredients.
  4. Add margarine and vanilla, mix again.
  5. Grease a 9 x 13" pan (use the margarine wrapper to grease the pan),lightly flour pan Pour mixture into prepared pan.
  6. Bake 30- 35 minutes, test for doneness by inserting a toothpick in the center of the cake Cool and frost with your favourite frosting.

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