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    You are in: Home / Recipes / Milk Marinated Pork Chops With Applesauce Recipe
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    Milk Marinated Pork Chops With Applesauce

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    1 Total Reviews

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    • on October 22, 2007

      This was an AWESOME dinner...thanks so much for posting. Followed everything, except my chops were over an inch thick, so after browning them in the butter and oil, I put them in the oven on 325* for about 30 minutes to cook through. Then I threw them back in the pan to crisp the breading back up. These were the best breaded pork chops I ever made. They were soooo tender and juicy...must be the milk marinade. The applesauce...YUMMY and perfectly spiced! Followed exact, even used Gala apples, BUT I cooked it in the microwave instead of on the stovetop. It took about 10 minutes or so. I mashed the apple with a potato masher, stirred everything up, let it come to room temperature and then chilled it because we like it cold. Served with green beans and homemade buns. Thanks again! ;)

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    Nutritional Facts for Milk Marinated Pork Chops With Applesauce

    Serving Size: 1 (4689 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 702.8
     
    Calories from Fat 289
    41%
    Total Fat 32.1 g
    49%
    Saturated Fat 11.6 g
    58%
    Cholesterol 98.8 mg
    32%
    Sodium 1116.8 mg
    46%
    Total Carbohydrate 72.0 g
    24%
    Dietary Fiber 6.6 g
    26%
    Sugars 27.3 g
    109%
    Protein 32.3 g
    64%

    The following items or measurements are not included:

    seasoning salt

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