Milk Chocolate Snack Cake
- Ready In:
- 40mins
- Ingredients:
- 11
- Serves:
-
9
ingredients
- 1 1⁄2 cups all-purpose flour
- 1 teaspoon baking powder
- 1⁄2 teaspoon baking soda
- 1⁄2 teaspoon salt
- 1⁄2 cup butter, softened
- 1⁄2 cup brown sugar
- 1 teaspoon vanilla
- 2 eggs
- 1⁄2 cup water
- 1 (11 1/2 ounce) package milk chocolate chips
- 1 cup nuts, chopped (optional)
directions
- Combine flour, baking powder, baking soda and salt in a small bowl.
- Beat butter, sugar, and vanilla extract in a large bowl until smooth.
- Add eggs one at a time, beating well after each one.
- Gradually beat in flour mixture alternately with water.
- Stir in 1 cup chips and nuts.
- Pour into a greased 9-inch square pan.
- Bake in preheated 350 degree oven for 25-30 minutes or until toothpick inserted in center comes out clean.
- Immediately sprinkle the rest of the chips over warm cake; let stand for 5 minutes or until they are soft and shiny.
- Spread evenly over the cake.
- Cool completely.
Questions & Replies
Got a question?
Share it with the community!
Reviews
RECIPE SUBMITTED BY
pat Freeman
USA
Hi i am the mother of four.Am a stay at home mom and love to cook for my family.We also have five dogs, two ducks and a bird.