Total Time
Prep 10 mins
Cook 1 min

I was looking for a milk chocolate frosting rather than a bitter sweet chocolate frosting. I found this recipe on the Nestle's site. It turned out great and everyone in the family enjoyed it.

Ingredients Nutrition


  1. Instructions.
  2. Combine the chocolate chips, butter and salt in a medium microwave-safe bowl.
  3. Microwave the mixture on Medium-high (70%) power for 1 minutes, stir.
  4. The morsels may retain some of their original shape. If necessary,.
  5. microwave at additional 10-15 seconds intervals, (to prevent burning.
  6. of the chocolate) stirring just until smooth. Alternatively, you can.
  7. melt the chocolate on a hot water bath.
  8. Transfer the mixture to a large mixer bowl. Stir in the vanilla.
  9. extract. Gradually beat in the sugar, alternating with the milk until.
  10. you get a smooth frosting.


Most Helpful

I used this frosting recipe recently for a birhday cake. It was delicious! Everyone loved it! I added some extra powdered sugar to some of it to make a filling that everyone said was like eating fudge in a cake. It firmed up really nice and had a great texture. Thanks!

Charmed January 31, 2011

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