Milk Chocolate Frosting

READY IN: 11mins
Recipe by Luv2ride

I was looking for a milk chocolate frosting rather than a bitter sweet chocolate frosting. I found this recipe on the Nestle's site. It turned out great and everyone in the family enjoyed it.

Top Review by Charmed

I used this frosting recipe recently for a birhday cake. It was delicious! Everyone loved it! I added some extra powdered sugar to some of it to make a filling that everyone said was like eating fudge in a cake. It firmed up really nice and had a great texture. Thanks!

Ingredients Nutrition


  1. Instructions.
  2. Combine the chocolate chips, butter and salt in a medium microwave-safe bowl.
  3. Microwave the mixture on Medium-high (70%) power for 1 minutes, stir.
  4. The morsels may retain some of their original shape. If necessary,.
  5. microwave at additional 10-15 seconds intervals, (to prevent burning.
  6. of the chocolate) stirring just until smooth. Alternatively, you can.
  7. melt the chocolate on a hot water bath.
  8. Transfer the mixture to a large mixer bowl. Stir in the vanilla.
  9. extract. Gradually beat in the sugar, alternating with the milk until.
  10. you get a smooth frosting.

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