Total Time
3hrs 20mins
Prep 20 mins
Cook 3 hrs

Beth Hensperger

Ingredients Nutrition


  1. Place all the ingredients into the pan according to the order in the manufacturer’s directions.
  2. Set crust on medium or dark, and program for the Basic cycle; press Start.
  3. When the baking cycle ends, immediately remove the bread from the pan and place it on a rack.
  4. Let cool to room temperature before slicing.


Most Helpful

Fool proof! To bake it out side of the machine, preheat oven to 450, bake for 10 minutes, open the oven, for about 20 seconds, and lower the heat to 425. Bake for 15 minutes and remove.

kit in NO November 10, 2014

Marvelous. I just love the texture of milk bread.

Erin R. November 09, 2009

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