Only complaint is that it is too sweet for us but easy to correct and you can adjust sweetness to your taste buds. Otherwise a very good little bread and can be quite addictive. You could also use maple syrup if you like it.
I was a little worried as the butter was melting into the milk and honey as it started to clot up but one it cooled and I beat the egg into it it was fine. This is a good quick wheat bread with a sweet taste to it. We really enjoyed this alot!! THanks for posting!!
My mom loves this bread! It was just a little too sweet for me, but everyone else is raving about it!
ok; i made this the right way this time (forgot the baking powder the first time...but was still great) and it was delicious. what a nice bread and didnt need anything on it. better than any of the breads that i get at the store.