Recipe by Laouli
This dip is out of this world, but yet unbelievably simple! Our good friend Mikey gave this to us a while back and has become a big requested item at all family gatherings and events. You can basedon your own preferences change out the type of extract used. We use Almond, but feel free to to try others!
- 1 lb light brown sugar (or Dark works also!)
- 1 lb sour cream
- 1 lb Cool Whip
- 1 -2 teaspoon almond extract (more to taste)