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    You are in: Home / Recipes / Midwestern Spinach & Cheese Savoury Bread Pudding Recipe
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    Midwestern Spinach & Cheese Savoury Bread Pudding

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    • on May 06, 2008

      This is a great use of leftover bread and I would totally make it again. I used a cheddar/jack blend for the cheese and I also added in some ham. Great texture and flavor. Thanks for posting!

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    Nutritional Facts for Midwestern Spinach & Cheese Savoury Bread Pudding

    Serving Size: 1 (305 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 640.9
     
    Calories from Fat 341
    53%
    Total Fat 37.9 g
    58%
    Saturated Fat 19.5 g
    97%
    Cholesterol 306.8 mg
    102%
    Sodium 903.2 mg
    37%
    Total Carbohydrate 47.8 g
    15%
    Dietary Fiber 4.0 g
    16%
    Sugars 1.7 g
    6%
    Protein 27.8 g
    55%
    Detailed Nutrition Values About Nutrition Info
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