Total Time
336hrs 1min
Prep 1 min
Cook 336 hrs

Herbal vinegars make good marinades. Also try this with oil as a different flavored salad dressing. This also makes a pretty gift.

Directions

  1. Pour vinegar over herbs. Cover tightly and steep 2-3 weeks.
  2. Strain into decorative bottle. Add a cinnamon stick for decoration.

Reviews

(1)
Most Helpful

Very nice flavour. I'm not 100% sure about the addition of the cinnamon and it came out surprisingly strong in my vinegar. I'll either use a smaller stick next time, or just leave it out completely. Used it in a caesar-style salad today and it was very nice.

evelyn/athens December 02, 2007

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