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    You are in: Home / Recipes / Middle Eastern Thyme Breads Recipe
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    Middle Eastern Thyme Breads

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 20 mins

    3 hrs

    20 mins

    dale!'s Note:

    Perfect for a Lebanese dinner, the smell of these breads baking will have your mouth watering!

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    Ingredients:

    Yield:

    breads

    Units: US | Metric

    Topping

    Directions:

    1. 1
      For topping, dry roast sesame seeds in a small frying pan for 3 minutes until golden.
    2. 2
      Cool and grind seeds in a mortar and pestle or a spice grinder.
    3. 3
      Add thyme leaves, sumac and salt and combine.
    4. 4
      Combine honey and water in a large bowl.
    5. 5
      Sprinkle with the yeast and stand in a warm place for 5 minutes until foamy.
    6. 6
      Stir in plain flour, salt, oil and 1 cup of the wholemeal flour until combined, then add remaining flour and knead until a stiff dough forms.
    7. 7
      Turn out onto a lightly floured surface and knead for 15 minutes or until dough is smooth and elastic.
    8. 8
      Place dough in a large lightly oiled bowl, and turn dough to coat in oil.
    9. 9
      Cover and stand in a warm spot for 2 hours.
    10. 10
      Dough will double in volumne.
    11. 11
      Knock dough down, tip onto lightly floured surface and knead lightly til smooth.
    12. 12
      Divide into 16 portions.
    13. 13
      Roll each portion into a 5cm x 12 cm oval.
    14. 14
      Place them on a baking paper lined tray covered with a tea towel as you work.
    15. 15
      Heat a heavy based frypan over medium heat.
    16. 16
      Brush or spray pan lightly with oil.
    17. 17
      Cook breads, in batches, for 1 minute each side, then place on oven trays.
    18. 18
      Brush breads with a little olive oil and sprinkle with sesame-herb topping.
    19. 19
      Bake in a 200 degree C oven for 5 minutes, or until golden and cooked through.
    20. 20
      Serve warm with Lebanese foods.

    Ratings & Reviews:

    • on January 11, 2004

      55

      excellent taste...very light and very simple to make.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 29, 2004

      55

      this bread was delicious. it's worth making.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 08, 2004

      55

      These were delicious. I bought a za'atar mix which I sprinkled over the flat breads and they were great. Thanks for posting this recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Middle Eastern Thyme Breads

    Serving Size: 1 (730 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 97.1
     
    Calories from Fat 16
    16%
    Total Fat 1.7 g
    2%
    Saturated Fat 0.2 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 219.6 mg
    9%
    Total Carbohydrate 18.0 g
    6%
    Dietary Fiber 2.3 g
    9%
    Sugars 0.8 g
    3%
    Protein 3.1 g
    6%

    The following items or measurements are not included:

    ground sumac

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