Recipe by Cadillacgirl
From "Can-Am Cooks" - recipes from firehalls all over the world! Posted for ZWT #6.
Top Review by Annacia
After heavy meat laden meals recently I really wanted, and needed, something light and refreshing. This hit the spot wonderfully :D. It's very quick to make up and the simple flavors of the ingredients were all complimentary to each other. Really lovely.
- 14.79 ml tahini
- 14.79 ml lemon juice (about 1/2 lemon)
- 118.29 ml plain yogurt
- 14.79 ml water
- 2 garlic cloves, crushed
- 1 head red-leaf lettuce
- 1 red onion, sliced thinly
- 236.59 ml feta, coarsely crumbled