Middle Eastern Chickpeas

READY IN: 20mins
Recipe by Julie Bs Hive

From a CD cookbook.

Top Review by Halose7en

Super easy to make, excellent taste and very filling!

Ingredients Nutrition


  1. In large heavy skillet sauté garlic, ginger and onion in oil 3-5 minutes until soft.
  2. Add tomatoes, break in smaller pieces. Add 1/2 reserved juice. Add rest of spices. Cook 5 minutes.
  3. Add garbanzos, cook 10 minutes. If too thick, add rest of juice. Add parsley and toss. This recipe isn't too spicy, it's the minimum. Add more to your taste.

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