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    You are in: Home / Recipes / Middle Eastern Cannellini Patties Recipe
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    Middle Eastern Cannellini Patties
    Middle Eastern Cannellini Patties. Photo by Deb's Recipes

    Photo by Deb's Recipes

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    5.0 1

    Rate it! | Read 1 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    dicentra's Note:

    These are good! Serve them in pita bread with sprouts and tomatoes. Make sure you cut everything in tiny pieces and mash the beans well.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Sauté onions garlic and salt in the oil. Add bell peppers and cumin and cook until peppers are softened. Remove from heat and set aside.
    2. 2
      Mash the beans by hand in a large bowl. Add the rice parsley and lemon juice and mix. Add the sautéed veggies.
    3. 3
      Shape the mixture into small patties. Fry in a pan coated with cooking spray until lightly browned on each side.

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    Nutritional Facts for Middle Eastern Cannellini Patties

    Serving Size: 1 (502 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 489.2
     
    Calories from Fat 38
    92%
    Total Fat 4.3 g
    6%
    Saturated Fat 0.7 g
    3%
    Cholesterol 0.0 mg
    0%
    Sodium 609.4 mg
    25%
    Total Carbohydrate 92.4 g
    30%
    Dietary Fiber 16.7 g
    66%
    Sugars 4.5 g
    18%
    Protein 23.0 g
    46%
    Detailed Nutrition Values About Nutrition Info

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