Microwave Warm Mushroom & Bacon Dip

READY IN: 30mins
Recipe by Redneck Epicurean

There are so many recipes for good bacon dip. This one is especially for the microwave, meaning it's convenient when people just pop in.

Top Review by Boomette

We liked it. It's a bit too salty. And the onion soup is a bit overwhelming. Next time, I'll put half of an envelop. I served it with tostitos

Ingredients Nutrition


  1. In 2 quart microwave safe casserole, arrange bacon, loosely cover with paper towel.
  2. Microwave at high 6 minutes until crisp; remove bacon and crumble.
  3. Reserve 2 1/2 tablespoons drippings.
  4. Add mushrooms and garlic to reserved drippings, microwave uncovered 2 minutes or until mushrooms are tender, stirring once.
  5. Add soup mix and pepper, and cream cheese, combine thoroughly.
  6. Decrease heat to med. and microwave uncovered, stirring frequently, 3 minutes or until cheese melts.
  7. Stir in sour cream and bacon.
  8. Microwave uncovered at medium 3 minutes or until heated through, stir once.
  9. Garnish with additional mushrooms and bacon.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a