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Simple & good addition to the table. We also add bullion to butter - very little as it can get salty...

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VegasLaurie January 02, 2009

Wow! I love simple things that are delicious and this is a keeper. I cooked a couple up this weekend to serve over potato cakes and ended up eating one all by itself. Thanks for a great recipe!

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Southern Sugar Dumplin August 20, 2007

Wonderful,did this trippled,as we had all the family over,was a big hit,thank you for sharing your recipe.

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STARTERWIFE June 03, 2007

This is so good. I add a pinch of salt and generous amount of black pepper and wrap several times in plastic wrap. This is great served with grilled steak and a green salad.

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Smilynn June 02, 2007
Microwave Vidalia Onion